ladies, next time try marinading the chicken in CBQ (or curry barbecue sauce) and barbecuing prior to cooking. also you can use that same marinade for a base of the curry sauce. bon appetit!
Thanks for the video! I am going to try sort of the same thing tomorrow. The curry I used to make, which is NOT traditional, but really homemade, contained a lot of veg as well. Also I use coconut milk instead of tomatoes to make it saucier. I personally like to add some lime juice and some palm sugar as well, to give it a bit of a twist. But really nice recipe. I’ll definitely use some of the stuff you showed.
Haha, I’m going to be stuck at home here soon for about a week and I wanted to learn how to cook some of my favorite foods, unfortantly, we don’t carry a lot of the indegrients, so I don’t know if I’m going to be able to fix this. But I will def keep this video in my mind
@Frunch007
Thanks for the feedback. This is one of our older videos. We have since improved on our equipment. Please check out our website ShowMeTheCurry (dot) com for the latest ones.
the best receipe i have ever seen and was inspired to cook this awesome receipe my frens enjoyed it and i just loved it that they loved the chicken curry
I am a pro chef and the recipe for chicken curry is not that what u show…. u can always say that it is ur home-made recipe but not chicken curry… as it doesn’t give any specification like hydrabadi or keralite…. so chill ….. i will update the recipes soon
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July 9th, 2010 
admin 
Posted in fried chicken recipes 
ladies, next time try marinading the chicken in CBQ (or curry barbecue sauce) and barbecuing prior to cooking. also you can use that same marinade for a base of the curry sauce. bon appetit!
HOW TO MAKE A CHICKEN BOMB!!
Thank you for the fantastic sincere recipes…. LOVELY!!! Keep up the excellent work!!
I love this video…I can’t wait to try this.
Thanks for the video! I am going to try sort of the same thing tomorrow. The curry I used to make, which is NOT traditional, but really homemade, contained a lot of veg as well. Also I use coconut milk instead of tomatoes to make it saucier. I personally like to add some lime juice and some palm sugar as well, to give it a bit of a twist. But really nice recipe. I’ll definitely use some of the stuff you showed.
Haha, I’m going to be stuck at home here soon for about a week and I wanted to learn how to cook some of my favorite foods, unfortantly, we don’t carry a lot of the indegrients, so I don’t know if I’m going to be able to fix this. But I will def keep this video in my mind
thanks for the recipe
just fyi – gravy is not the correct word. You should use the word sauce.
Etymology: Middle English gravey, from Anglo-French gravé broth, stew
Date: 14th century
1 : a sauce made from the thickened and seasoned juices of cooked meat
Wow, my mouth is actually watering it looks so good! Yum!
atithi devo bhava
@Frunch007 cheeky devil! (lol)
It’s a great recipe however old, I’ve made it lots of times and it always works
@Frunch007
Thanks for the feedback. This is one of our older videos. We have since improved on our equipment. Please check out our website ShowMeTheCurry (dot) com for the latest ones.
Wow! All your recipes are great! The food would look more appetizing if your videos are in good quality..
Just saying.. 
I absolutely LOVE Indian food. Thank you for posting this video!
This recipie was great!
Tried it yesterday.
Thank you very much.
THANK YOU VERY MUCH SMTC! Keep It Up!
@ChErRyaVe20pK That wasn’t too much info…wtf?
@szchoedee : Curry is a very loose term and you can add anything you like (and it tastes good to you) in there
i used onion, garlic, ginger, chilli, cumin, cinnamon, turmeric, curry powder & black pepper in my curry.. is it okay?
the best receipe i have ever seen and was inspired to cook this awesome receipe my frens enjoyed it and i just loved it that they loved the chicken curry
Wow… that’s a LOT of onion :O
@arindmitra whoah. too much information. just tell us why you liked it. thats it. shit.
can u show us chkn wings recipes
i wanna eat Indian Indian Chicken curry!
Why doesn’t the chicken cook this way in India?? I don’t understand
I am a pro chef and the recipe for chicken curry is not that what u show…. u can always say that it is ur home-made recipe but not chicken curry… as it doesn’t give any specification like hydrabadi or keralite…. so chill ….. i will update the recipes soon